TJ peanuts, often called runner kernels, have the sweetest flavors with a bright red skin. There are additional varieties of Java peanuts that are not of pure Java grade, such as TJ peanuts which is a favourite among farmers and consumers together because of its larger kernels, increased oil content, rich protein, healthy fats, important nutrients, and outstanding taste. India’s population has made TJ peanuts one of their popular snack foods. A nutritious powerhouse, TJ peanuts are used extensively in oil extraction, cooking, and as a raw ingredient in snacks and sweets.